Cooking Basics
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Date/Time
Wed, Mar 4 2015
5:00 PM - 5:45 PM
Location
Brandon's Place
Categories
Facilitator: Laura Bellar
Sponsor: Brandon’s Place
Contact: Sam at (440) 232-9906 or Samantha@brandonsplace.org
Session: Wednesdays
Audience: Ages 13+
Cost: $60/month (includes all cooking supplies and food)
Register here
Students will learn basic steps for cooking; measuring, mixing, basic soft knife skills, food safety, and baking. Classes will include understanding of kitchen hand tools, utilization of small appliances and reading recipes. This is a hands-on class and will include no bake and simple cooking recipes.